Here are a few of our favorite recipes. Click on a title to open the recipe in a ready- to -print page.

Berry Care (if you don't eat them all the same day you picked!)

Berry Crisp
Gooseberry Pie
Summer Pudding

Rhubarb Custard Pie


If you are new to canning, we highly recommend doing some reading in principles of home canning; some excellent information is available here. Another excellent and inexpensive guide with many good recipes is the Ball Blue Book of Canning, which is widely available in the canning supplies section of stores.

Dilly Beans
Bread & Butter Pickles
Fresh-Pack Dill Pickles - this recipe details the low-temperature pastuerization method of processing for crisp pickles

Jam, Jelly For recipes where you need to add pectin, we recommend Pomonas Universal Pectin. It is a citrus-based pectin which can be used with sugar, honey, low-sugar, artificial sweetener or even fruit alone! Pick some up at the farm, or stop by your neighborhood New Seasons Market or Whole Foods.

West Union Gardens
7775 NW Cornelius Pass Rd.
Hillsboro, OR 97124


Tri-County Farm Fresh Produce Guide
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